What a great way to change up a summer bbq, I'm sure I am not the only one that is tired of grilled meats!!! Grilling a whole fish may sound daunting but it is actually so simple and delicious that you will find yourself doing it more often.. Usually I use branzino but it works fine with red snapper, barrimundi, even porgies.. Serve with grilled potatoes and a nice salad!
Check out this link for easy recipe
http://www.epicurious.com/recipes/food/views/Grilled-Branzino-with-Ladolemono-365793
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